Wayne Farms Expands Pre-Cooked Chicken Recall

Wayne Farms of Decatur, Alabama, has increased its nationwide recall of ready-to-eat chicken breast fillets due to possible undercooking.

Those undercooked chicken breasts were transported to retail locations in North Carolina, South Carolina, and Virginia.

Undercooked chicken can cause food poisoning from Campylobacter, Salmonella, or Clostridium perfringens bacteria.

The CDC estimates that each year one million people get sick from eating infected poultry.

They were produced between February 9 and April 30, 2022, and carry the establishment number "EST. 20214" on the case and package.

The fault was uncovered when a consumer complained that the chicken was undercooked, according to the USDA. We don't know of any verified illnesses caused by eating undercooked chicken.

But we're worried about it in consumers' or restaurants' freezers or refrigerators. If you find them in the fridge or freezer, dispose of them or return them.

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